Tartratos Brut Nature

Sparkling Brut nature made from Moscatel de Alejandría. Interestingly this bottling is not covered by an existing DO. Grapes harvested very early, in the last days of July, to achieve a potential alcohol of not more than 10% vol. and a very marked acidity, the first harvest of all Europe. Second fermentation in the bottle is achieved by the champenoise method.
It is aged in the bottle for 60 months.

12% vol. Serve between 6 and 8º C.